It contributes to the structure and function of articular cartilage, (the soft tissue covering the bones, within the intermediae spaces). There are no dietary sources of glucosamine. Therefore, when the body is no longer able to synthesize sufficient amount of glucosamine by itself, supplementary administration is necessary to maintain the structure and function (mobility) of the joints.

Glucosamine used in food supplements is available in many forms. In Lamberts we chose glucosamine sulphate (Glucosamine Sulphate) as this formulation has been used in most clinical trials. It is also characterized by high absorption and bioavailability (reaching 90-98%).

Lamberts' glucosamine sulphate (Glucosamine Sulphate) is one of the most popular glucosamine products by UK physicians because of its high potency and low price. The glucosamine used in our product is of the highest quality to mimic the natural endogenous production of glucosamine. Manufactured according to pharmaceutical standards, two tablets per day provide 1500mg of pure glucosamine sulfate (equivalent to 2000mg of glucosamine sulfate 2KCI).

The Glucosamine Sulphate 2KCI 1000mg of Lamberts:

- provides (per 2 tablets) 1500mg of glucosamine sulphate (the level used in most clinical trials)

- is a highly active preparation

- can be co-administered with high activity fish oil.

 Each tablet yields:

Glucosamine Sulphate 2KCl 1000mg

providing:

Dosage: 2 tablets daily.

Storage: Keep in a cool, dry place and protect from light.

Allergies: Glucosamine Sulphate 2KCI is an ingredient of natural origin (derived from shells).

Precautions: It should not be taken by pregnant or lactating women.