A few years ago, scientists discovered that cinnamon can reduce blood sugar levels of diabetics. Thanks to modern research began to demonstrate scientifically that the active substance in cinnamon or MHCP, belonging to polyphenols, actually presents insoulinomimitiki action. See that the tradition and experience of millennia, the positive effect of cinnamon health now confirmed by science. The product also contains vitamin C, magnesium, manganese, B6, E, B3 and zinc for optimal function.