The Konjac plant grows all over Japan, China and Southeast Asia, has been used for more than 1000 years and is considered a food with the richest sources of soluble fiber. The Glucomannan contained in the root of the Konjac plant has the ability to absorb great In this way, it forms a "gel" in the stomach, causing satiety, resulting in the intake of less food and therefore calories. It is a natural ally in weight loss * and weight management. * Beneficial results are ensured by daily intake of 3g of glucomannan in 3 doses of 1g each, along with 1-2 glasses of water, before meals and as part of a reduced calorie diet. Directions for use: Take 1 piece of chewing gum 3 times a day, half an hour before a meal, along with 1-2 glasses of water (250ml). water to ensure that the substance reaches the stomach. Excessive consumption can have a laxative effect.